**this items are NOT available Monday-Friday lunch**, **Certain items may NOT be available all day**. Served with bleu cheese or ranch dressing and celery sticks. Log food: Nantucket Nectars Watermelon Strawberry Juice. There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. Whether it's cakes by the slice or something for a crowd, we've got you covered. Our mile-high. This makes them easier to transport and to serve. After you've looked over the Nantucket Grill (Chapel Hill) menu, simply choose the items you'd like to order and add them to your cart. Chef Fred Bisaillon, Brant Point Grill. The information specified for this meal was submitted and shared by member. Online menu for Nantucket Grill-Durham in Durham, NC - Order now! Have you ever asked yourself, "How much weight can I lose in a month?" Allow one of Nantucket Grill's amazing pastry chefs to create your next dessert! Lunch, Dinner and Late Night Dining are featured seven (7) days a week in an appealing urban atmosphere. After you've looked over the Nantucket Grill (Durham) menu, simply choose the items you'd like to order and add them to your cart. Sprinkle on chopped pecans, then sprinkle on 2/3 cup sugar. With exercise demos, workout routines and more than 500 recipes available on the app, MyFitnessPal gives members a wellness roadmap for anything from the best fat burning workouts to healthy foods to eat. Add Chicken $4.00, Add Salmon $6.00, Add Steak $6.00, Add Shrimp $6.00, romaine lettuce tossed in homemade egg-free caesar dressing, garnished with croutons, kalamata olives and grated parmesan cheese, mixed greens, garnished with fresh tomatoes, cucumbers, red onions, carrots and parmesan baked croutons with your choice of dressing, romaine greens, fresh tomatoes, cucumbers, banana peppers, onions, kalamata olives and feta cheese tossed in homemade greek dressing, a perfect mix of feta cheese, sun-dried tomatoes, asparagus, onions, cucumbers, pine nuts, fresh tomatoes and soba pasta noodles, mixed with lemon basil dressing served over fresh mixed greensies, walnuts, feta cheese and onions, served with a fresh, tender piece of blackened salmon, chicken strips, deep-fried and tossed in hot sauce atop mixed garden greens with fresh tomatoes, onions, cucumbers, and carrots tossed in bleu cheese dressing, mixed garden greens tossed in raspberry vinaigrette with pine nuts, carrots, sweet cranberries, walnuts, onions and feta cheese, topped with blackened salmon, zesty, grilled chicken mixed with avocado, black beans, corn, roasted red peppers, tomatoes and corn tortilla chips, tossed in a spicy cilantro-ranch dressing, served over romaine lettuce and topped with cheese quesadilla wedges, tender pieces of marinated tenderloin filet served over a bed of mixed greens with cucumbers, onions, carrots, and omatoes tossed in ranch dressing and topped with banana peppers and feta cheese, Served With French Fries, Coleslaw, Cocktail And Tartar Sauces, succulent tender cod, hand-battered with light seasoning, cooked to golden brown, served with seasoned french fries and apple coleslaw garnish with cocktail & tartar sauces, a generous portion of jumbo shrimp, hand-battered with light seasoning, cooked to golden brown, served with seasoned french fries and apple coleslaw garnish with cocktail & tartar sauces, tender sea scallops, hand-battered with light seasoning, cooked to golden brown, served with seasoned french fries and apple coleslaw garnish with cocktail & tartar sauce, whole belly clams, hand-battered with light seasoning, cooked to golden brown, served with seasoned french fries and apple coleslaw garnish with cocktail & tartar sauces, choose two: whole belly clams, sea scallops, fried shrimp or cod, served with seasoned french fries and apple coleslaw garnish with cocktail & tartar sauces, a fresh maine lobster tail with chunks of white fish, shrimp, scallops calamari, mushrooms, omatoes, and a touch of spicy seasonings tossed over linguine, topped with scallions and parmesan cheese, our most popular pasta dish! To save money on the delivery, consider getting an Uber One membership, if available in your area, as one of its perks is a $0 Delivery Fee on select orders. Although the food was delicious I did not, Allen C. said: I'm leaving a 5-star review because somebody else at the restaurant, Leah H. said: My husband and I just moved here from Texas and Chuy's is hands down. Restaurants near Nantucket Grill - Raleigh in Raleigh, restaurant menus for Raleigh, North Carolina, nantucket grill - raleigh in raleigh reviews. Bake in the preheated oven until slightly crusty on the edges, lightly set in the middle, and light golden in color, about 35 minutes. Served with lettuce, tomato, red onions and a pickle spear, Marinated and oven-roasted, topped with grilled onions, pepper jack cheese, rmoulade sauce, and served on a toasted ciabatta roll. Cut into wedges and serve with ice cream or freshly whipped cream. We Bring You the Authentic Taste of the Northeast Region At Nantucket Grill, we serve only the best traditional New England-style cuisine. Enjoy our savory New England-style specialties today. Whether . Two New England-style crab cakes, pan-seared and served with mashed potatoes and asparagus, dressed with lemon butter sauce. Since 2005, a community of over 200 million members have used MyFitnessPal to answer those questions and more. Nantucket Nutrition is a smoothie and energy bar. 613 were here. Our premium Sterling Silver steaks are cooked to order and served with homemade demi-glace sauce. For salad: In large bowl combine spinach, blueberries, cheese, and pecans. 158 calories of American Cheese, (2 slice (3/4 oz)) 87 calories of Bacon, pork, microwaved, (2 medium slices, cooked (raw product packed 20/lb)) 59 calories of Turkey breast, sliced, oven roasted, luncheon meat, (2 ounce (s)) 6 calories of Red Ripe Tomatoes, (2 slice, thin/small) No nutrition or calorie comments found. shrimp, chicken, and andouille sausage sauteed with onions, tomato, and peppers in a zesty creole sauce with penne pasta, jumbo ravioli stued with shrimp, scallops, and spices tossed in a crab cream sauce, topped with parmesan cheese, jumbo shrimp & scallops sauteed with capers and mushrooms in a lemon sauce served over angel hair pasta, a blackened grilled salmon filet served over linguine pasta tossed in a creamy sauce, with sauteed vegetables and parmesan cheese, boneless chicken breast, breaded and baked in marsala wine with mushrooms, served with mashed potatoes and sauteed spinach, dressed with lemon gravy, oven-roasted and dry rubbed with herbs and spices, served with mashed potatoes and seasoned mixed vegetables, breaded chicken breast topped with a mix of blended cheeses, served over angel hair pasta, and marinara sauce, topped with parmesan cheese, a rack of succulent baby back ribs broiled in barbeque sauce, served with seasoned french fries and a garnish of apple coleslaw, new england style, pan seared, drizzled with lemon butter, served with mashed potatoes and asparagus, beef kabobs or chicken kabobs brushed with teriyaki sauce served over herb rice and seasoned mixed vegetables, shrimp kabobs, scallops kabobs or fish kabobs drizzled with our lobster cream sauce served over herb rice and seasoned mixed vegetables, marinated in herbs and spices, served with mashed potatoes and seasoned mixed vegetable, drizzled with red wine demi-glace, lightly seasoned served with mashed potatoes, and sauteed asparagus. Most are available with a 24 hour notice. Online menu for Nantucket Grill-Chapel Hill in Chapel Hill, NC - Order now! or "How many meals a day should you eat?" s ) ) )* )) ) ) V V V 6" Chicken & Bacon Ranch (with Rotisserie-Style Chicken) 277 570 32 12 1 110 1400 39 2 5 38 40 15 30 15 6" Cold Cut Combo 218 400 20 9 0 80 1610 39 1 5 22 40 20 20 15 6" Italian B.M.T. 218 470 26 12 1 85 1790 41 1 5 25 40 30 15 15 Served with blue cheese or ranch dressing (Wings garnished with celery sticks), A blend of spinach, artichoke, and parmesan cheese with a touch of garlic, baked until bubbling and served with warm pita triangles, Fresh crab meat seasoned and baked in a cheesy cream sauce with green peppers and white onion, topped with chives, and served with warm pita triangles, Mixed greens tossed in raspberry vinaigrette with pine nuts, carrots, dried cranberries, walnuts, red onions and feta cheese, topped with blackened salmon, Fresh Spinach, chopped sweet pecans, strawberries, blue cheese crumbles, avocado and red onion tossed in a citrus-Dijon dressing, Romaine lettuce, fresh tomatoes, cucumbers, banana peppers, red onions, kalamata olives and feta cheese in a homemade Greek dressing, Romaine lettuce tossed in homemade Caesar dressing, garnished with croutons, kalamata olives and grated parmesan cheese, Mixed greens garnished with fresh tomatoes, cucumbers, red onions, carrots and parmesan baked croutons, with your choice of dressing, Chopped chicken tenders tossed in buffalo sauce atop mixed greens with fresh tomatoes, red onions, cucumbers, and carrots tossed in blue cheese dressing, Tender pieces of marinated tenderloin filet served over a bed of mixed greens, cucumbers, red onions, carrots and tomatoes, tossed in ranch dressing and topped with banana peppers and feta cheese, A perfect blend of feta cheese, sun-dried tomatoes, asparagus, red onions, cucumbers, pine nuts, fresh tomatoes, soba pasta noodles and fresh mixed greens tossed with lemon basil dressing, Zesty grilled chicken mixed with romaine lettuce, avocado, black beans, corn, roasted red peppers, tomatoes and corn tortilla strips, tossed in a spicy cilantro-ranch dressing, and garnished with cheese quesadilla wedges, Balsamic Vinaigrette, Blue Cheese, Ranch, Italian, Raspberry Vinaigrette, Spicy Cilantro-Ranch, Sweet Citrus Dijon, Olive Oil and Vinegar, Lemon Basil, Honey Mustard and Greek Add Shrimp , Salmon , Steak or Chicken, Served with lettuce, tomato, red onions and a pickle spear, with your choice of one of the following: French fries, onion rings, fresh fruit, apple coleslaw or Asian slaw, Topped with melted Monterey jack cheese and bacon, Topped with bacon, cheddar cheese and thousand island dressing, Topped with mushrooms, provolone cheese and spicy chipotle mayo, Grilled pieces of marinated steak, mushrooms, onions and melted pepper jack cheese served on a toasted ciabatta roll, Topped with sliced avocado, grilled onions, mushrooms, roasted red peppers and Swiss cheese, Marinated and oven-roasted, topped with grilled onions, pepper jack cheese, rmoulade sauce, and served on a toasted ciabatta roll, Lobster chunks mixed with mayonnaise and diced celery, served on a grilled New England roll, New England style, pan-seared and served on a buttered, grilled brioche bun with rmoulade sauce, Golden fried cod on a grilled brioche bun with chipotle mayonnaise and apple coleslaw, Whole belly clams, lightly breaded and fried, served on a grilled, buttered New England roll with apple coleslaw, Lightly breaded fried shrimp served on a French roll with lettuce and diced tomatoes, finished with rmoulade sauce, Chicken breast basted in barbecue sauce, topped with Monterey jack cheese and bacon, Ribeye steak served with sauted onions and red peppers, topped with American cheese on a toasted French roll, Hot roasted turkey with warm stuffing, cranberry sauce and mayonnaise served on a grilled French roll, A triple decker sandwich with roasted turkey, crisp bacon, lettuce, tomato, and mayonnaise, served on toasted white bread, Hot corned beef with melted Swiss cheese, sauerkraut and thousand island dressing, grilled on seeded rye bread, Tuna salad topped with melted Swiss cheese, grilled on seeded rye bread, Thinly sliced hot roast beef with melted Swiss cheese, on a French roll, with a side of au jus. fresh ground black Pepper 4 oz. Dreaming of a flavor you don't see in the store? Bake for 45 to 50 minutes. Lightly battered and fried until golden brown, served with cocktail and tartar sauce, Grilled chicken, onions, mushrooms, cheese and sweet corn tossed with southwest seasoning, and topped with pico de gallo and sour cream, Tender jumbo shrimp fried until golden brown, tossed in buffalo sauce and served with your choice of blue cheese or ranch dressing and celery sticks, Choice of beef or veggie chili topped with melted cheddar and monterey jack cheeses, pico de gallo, sour cream and scallions, Fried and tossed in your choice of sauce: BBQ, homemade teriyaki, or spicy buffalo. How does this food fit into your daily goals? Online menu for Nantucket Grill-Raleigh in Raleigh, NC - Order now! 2023 GrubHub, Inc. All rights reserved. Served with blue cheese or ranch dressing, A blend of spinach, artichoke, and parmesan cheese with a touch of garlic, baked until bubbling and served with warm pita triangles, Fresh crab meat seasoned and baked in a cheesy cream sauce with green peppers and white onion, topped with chives, and served with warm pita triangles, Chopped chicken tenders tossed in buffalo sauce atop mixed greens with fresh tomatoes, red onions, cucumbers, and carrots tossed in blue cheese dressing, Mixed greens tossed in raspberry vinaigrette with pine nuts, carrots, dried cranberries, walnuts, red onions and feta cheese, topped with blackened salmon, Romaine lettuce tossed in homemade Caesar dressing, garnished with croutons, kalamata olives and grated parmesan cheese, Fresh Spinach, chopped sweet pecans, strawberries, blue cheese crumbles, avocado and red onion tossed in a citrus-Dijon dressing, Mixed greens garnished with fresh tomatoes, cucumbers, red onions, carrots and parmesan baked croutons, with your choice of dressing, Romaine lettuce, fresh tomatoes, cucumbers, banana peppers, red onions, kalamata olives and feta cheese in a homemade Greek dressing, A perfect blend of feta cheese, sun-dried tomatoes, asparagus, red onions, cucumbers, pine nuts, fresh tomatoes, soba pasta noodles and fresh mixed greens tossed with lemon basil dressing, Zesty grilled chicken mixed with romaine lettuce, avocado, black beans, corn, roasted red peppers, tomatoes and corn tortilla strips, tossed in a spicy cilantro-ranch dressing, and garnished with cheese quesadilla wedges 17, Tender pieces of marinated tenderloin filet served over a bed of mixed greens, cucumbers, red onions, carrots and tomatoes, tossed in ranch dressing and topped with banana peppers and feta cheese, Lobster chunks mixed with mayonnaise and diced celery, served on a grilled New England roll, New England style, pan-seared and served on a buttered, grilled brioche bun with rmoulade sauce, Golden fried cod on a grilled brioche bun with chipotle mayonnaise and apple coleslaw, Whole belly clams, lightly breaded and fried, served on a grilled, buttered New England roll with apple coleslaw, Lightly breaded fried shrimp served on a French roll with lettuce and diced tomatoes, finished with rmoulade sauce, Hot roasted turkey with warm stuffing, cranberry sauce and mayonnaise served on a grilled French roll, A triple decker sandwich with roasted turkey, crisp bacon, lettuce, tomato, and mayonnaise, served on toasted white bread, Thinly sliced hot roast beef with melted Swiss cheese, on a French roll, with a side of au jus, Hot corned beef with melted Swiss cheese, sauerkraut and thousand island dressing, grilled on seeded rye bread, Served with lettuce, tomato, red onions and a pickle spear, Topped with melted Monterey jack cheese and bacon. 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